BAR-BILL NORTH

What is now Bar-Bill North was formerly the well-known Old Red Mill Inn. The structure was built in 1858 and interestingly enough, was never actually a functioning mill. It served as the main house for a 100 acre dairy farm until 1962 when it was transformed into a restaurant. In 1967, the business expanded by adding a new kitchen and updating décor.

Clark & Katie Crook, along with sons John and Harry, scouted out their second location for the iconic Bar-Bill Tavern. They knew that this property was a big undertaking, but Clarence seemed like the perfect fit for the expansion on the original. Bar-Bill North officially opened to the public in January of 2020, serving our World Famous Chicken Wings and Beef on Weck!