What We're Famous For

Beef on Weck

Our specialty - slow roasted & carved while you wait served with pickle & chips (plain roll available)

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4 days ago

Pegisix

Wow we're we impressed on our first visit to Bar-Bill! It was busy but we didn't mind the brief wait as the delicious smells made the anticipation even better. We were not disappointed! We ate roast beef on week that melted in our mouths. I remarked that it reminded me of perfectly cooked prime rib. The wings were so fresh and one of our party said you can tell how fresh by the very white bones. And they were! The wings were just the right amount of spice, crispy and juicy bundled in a perfect size of heaven. The creamy blue cheese tasted better than any dip I have ever had before! Waffle fries were so sweet and savory that I wanted to savor the taste at home. Our party of 4 can't wait to come again to try the other dishes! Thanks for a great day! We'll be back again soon!!!

about 1 month ago

Kappajustin06

The "Head Chef Upstairs" knows my honesty...! Of the many Beef on Weck of which I've been fortunate enough to have chowed upon in my Life, few and far between come close to the absolute heaven which I found lovingly nestled inside a warm, thick yet fluffy Kemmelweck bun here at the Bar Bill. As a first time patron, this single dish alone has me salivating for more, and but wishing I could frequent this masterful Establishment more often, as I live quite a distance away. Though my experience was just a take out order, during the short time I spent at the spot, I still (thankfully) found myself able to get a slight taste of the ambience to be found inside. And what I found brought a Smile to my face, and a warmth to my Heart - and later my tummy! The Bar Bill Tavern is an institution of absolute fervor; the GOOD kind! This extends to the deliciousness that's brought from the kitchens, to the traditional Tavern values that are still clearly upon display within, which in this day and age is still so great to see and likewise be a part of. Great friends, great food, lovely staff...It's clear to me that those in ownership of the Establishment truly love what they do, and treat their employees as Family, as it's fully reflected by all those that the Tavern employs, and CERTAINLY in the downright blissful food in which they serve. I Thank you so much for allowing me to review your Establishment, Bar Bill Tavern, and if anyone else is reading this review and thinking of trying it...Trust me, there's NOTHING to think about! Get up and go right now! You will NOT be disappointed! Thanks again!

about 2 months ago

Jamesmarvin7

OK- first of all just watching them carve the beef for your beef on weck is worth the trip, but then you get the sammmich and WOW! now that's what I call a B-O-W. Super tender, absolutely tasty- fantastic roll and really good horseradish. Did I mention how tasty the beef was? Sipping on one of the better Bloody Marys you will ever have while devouring the sammich, just waiting for the order of wings that are as good as you will ever have- ANYWHERE is an experience not to be missed. And then the "medium-hot" wings come ( your bartender or server will warn you their hot is really hot- I mean HOT) out and things get really delicious. Time for a cold draft to hose down the heat from the wings- seriously- medium hot here is HOT anywhere else and then just settle in and strip each piece to the bone because they are way too tasty to leave any behind. All the while you get to enjoy a fun crowd and great atmosphere and a super staff- everyone should go at least once. You will likely wait to be seated but often times there is bar seating and you ay not even want a table because at the bar you get to watch the carving of the beef from the front row. You will probably want to order another beef on weck but you will know that is just eye greed- you will be too full to finish another bite. We go a couple times a year and when we bring newbies they always rave about it and end up going back or introducing others to this delightful gem of a bar. 12 stars!!

5 months ago

Jeffsainsbury8

What can you say about the best Beef on Weck on the planet? Most people on the planet have no idea what it even is, and we are fortunate to intimately know it and enjoy the most delicious to ever exist. It is a delicate combination to make it as epic as they do...fresh roll, properly roasted beef, the slice on the beef, the way it is assembled, the dip in the au-jus. And don't forget about the fresh horseradish they make readily available. But there's more. You can't just talk about the Beef on Weck. You have to give attention to the amazing wings...best in Buffalo (and anywhere) in my opinion. Fried properly, good size, and the best sauces in perfect proportion to the wing. If I could eat here daily, I would do so...and I will not say that about any other establishments. So fortunate to have such an amazing, iconic food establishment in our back yard!!

5 months ago

Jo Ann

I found this fantastic gem, called Bar-Bill Tavern, which is located in the south towns. They're famous for their roast beef and also known for their chicken wings. Now I understand why since I have had both. Once you taste them for yourself, you too will understand. I can't stop myself from going back for more! I mean, I love roast beef! No matter what restaurant I am at; I try my very best in ordering something other than roast beef. I just can't do it. I love roast beef that much! Now, with that being said, I have tried many types of roast beef throughout WNY. Some good, some mediocre, some bad, and only a few fell in the category as excellence, like Bar-Bill Tavern! This place has made it to the top of my list. I will ride out to get a roast beef to go. I always order a single wing with my roast beef because you can't drive just for the roast beef without trying their wings too! They have excellent wings, with so many different sauces. I am going through them one by one. So far, I haven't found one I didn't like. They make their blue cheese. I wish they would bottle it one day and sell it because I am sure many would buy it. I come from Lackawanna, NY. Without saying any names, I have many roast beef places around me. As far as I am concerned, they don't compare to Bar-Bill Tavern. I would rather take the 30-40 minute ride to pick my order up and take it home to eat. Believe it or not, it's still hot for me when I get home. It's always delicious whether I order in or have it there. Bar-Bill Tavern roast beef is always, nice and juicy, done just right, mouth-watering, and leaving you saying "Now that's what I am talking about! " 'That's how to cook roast beef! 'I finish my meal with a happy smile on my face of complete content. One satisfied customer from Lackawanna. Signed your; biggest fan. JoAnn Burgos

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What We're Famous For

Beef on Weck

Our specialty - slow roasted & carved while you wait served with pickle & chips (plain roll available)

Back To Menu